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Wolf Bay Spring Wine Dinner in Foley

Join us for the Wolf Bay at Foley Spring Wine Dinner April 18th!

It's time for the Wolf Bay Spring Wine Dinner!  Please join us in Foley for a scrumptious four-course meal prepared by Chef Brian Vaughn. Each course is strategically paired with a delicious wine by Winston McQuitery of Alabama Crown Distributing Company. You do not want to miss this special reservation only event! $45 Per Person + Tax | Seating Limited

Call Ashley at 251-987-5129 for more details. Click on the button at bottom of page for tickets.

Menu:
Reception
Gouguenheim Sparkling Rose, Mendoza, Argentina

Starter Course
Roasted Chicken Empanadas with Chorizo
Sweet Red Peppers and Cheddar Cheese
Paired with Uno Sauvignon Blanc, Mendoza, Argentina

Second Course
Fresh Spinach & Arugula Salad with Pancetta, Grapes, Avocado
Red Onions, and Gorgonzola Dressing
Paired with Trivento Golden Reserve Malbec, Mendoza, Argentina

Main Course
Chili Rubbed Filet Mignon with Charred Scallions, Fingerling Potatoes
Roasted Peppers, Sauteed Kale, and Chimichurri Sauce
Paired with Marques de Casa Concha Carmenere, Central Valley

Dessert Course
Dulce de Leche Cake with Chocolate Sorbet and Spice Walnuts
Paired with Medalla Real Cabernet Sauvignon, Maipo Valley, Chile